Echo & Rig Steakhouse and Butcher Makes Its Highly Anticipated Debut at the District in Henderson

Food / Drink

Echo & Rig | Echo & Rig/Facebook Sam Marvin’s Tivoli Village Steakhouse expands to Henderson’s outdoor buying and eating country Chef Sam Marvin is opening his highly anticipated Henderson determination of Echo & Rig this week with a sleek caller interior and menu. Eleven years aft opening astatine Tivoli Village adjacent Summerlin, the cook and proprietor volition debut his steakhouse and butcher store astatine the District astatine Green Valley Ranch connected Wednesday, February 8. Echo & Rig Echo & Rig The Henderson outpost volition diagnostic a solid nutrient locker, dry-aged cases, and an accumulation and objection area. The 8,000-square-foot interior seats 130 successful the eating country and 45 astatine a circular barroom that tin beryllium enclosed with greenish velour drapes for backstage parties. The edifice has a modern plan with brass chandeliers, accents of aerial plants, achromatic leather semi-circle booths, and structural pillars that are decorated with vibrant colors. An 800-square-foot outdoor terrace overlooks the District outdoor buying country for primo people-watching portion dining. Echo & Rig Sam Marvin The Henderson Echo & Rig volition connection acquainted paper items similar portobello fires, steak tartare, and drunker goat sandwiches. But Marvin besides plans unsocial signature items, similar those of Iberico pork secreto with ail pea tendrils and pineapple jalapeno chutney. An entree of pastured-raised chickenhearted is prepared successful formed robust with crispy tegument and herbs chickenhearted jus. And the lamb porterhouse chops are served with pee wee potatoes, fennel, and onions and topped with dried apricots and violet mustard. A customized grill country volition see a wood-fired oven, a charcoal smoker, and 2 wood-fire grills with grates that tin beryllium raised oregon lowered for cooking customer’s selections of meat, which tin beryllium ordered from a assortment of farms and ranches and astatine varying terms points. Four filet mignon options are available. Other cuts see those of wagyu, barley-finished, grass-fed, corn-finished bone-in-cuts, porterhouse, and tomahawk. Echo & Rig. Echo & Rig The Modern Mixologist, Tony Abou-Ganim, partnered with Marvin to make customized cocktails and martinis for Echo & Rig. The barroom besides offers an enactment to physique your ain cocktail from a prime of spirit, mixer, and garnish. Echo & Rig Sam Marvin Echo & Rig volition unfastened astatine the District astatine 2270 Village Walk Drive connected Wednesday, February 8. It opens for luncheon astatine 11 a.m. Dinner starts astatine 4 p.m. and goes until 10 p.m. connected Sundays done Thursdays and 11 p.m. connected Friday and Saturday. The butcher store is unfastened Monday done Friday from 11 a.m. to 7 p.m. Weekend brunch and blessed hr volition motorboat soon.